Photo by Takaharu Saito

Photo by Davide Bitti

Photo by Davide Bitti

  • Located in the middle of Iroha Yokocho, Izakaya Chie is a small izakaya restaurant with fewer than fifteen seats but a lot of warmth. Founded in 2000, it quickly became known for its mabo yakisoba, a Sendai specialty of yakisoba noodles topped with mapo tofu. It also serves handmade dumplings, stewed beef, and rotating daily specials. The elderly owner is easy-going and cheerful. Eika-san, the chef and “mama” from Beijing, stays busy cooking the homestyle Sino-Japanese fare. The go-to basic set includes five small dishes and two drinks for ¥2,000.

  • Last Update
    February 7, 2019

    Area Sendai

Details

ADDRESS

2 Chome−3−30 Iroha-yokocho, Ichibancho, Aoba-ku, Sendai-shi, Miyagi-ken 980-0811

ACCESS BY PUBLIC TRANSIT

5-minute walk from Aoba-dori Ichibancho Station (Sendai Tozai Subway Line)

CREDIT CARDS

Not accepted

LANGUAGES

Japanese, Chinese

HANDICAP ACCESSIBLE

No

HOURS

16:00–22:00

CLOSED DAYS

Sundays

PHONE

090-6788-8553

VEGETARIAN/VEGAN

Yes

HALAL

No

FOREIGN-LANGUAGE MENU

No

NON-SMOKING

No

TABLE CHARGE

No

DINNER HOURS

16:00–22:00

DINNER LAST ORDER

Whenever Eiko-san decides to stop

RESERVATION

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