Photo by Nikaido Seimenjo Bunza

Photo by Nikaido Seimenjo Bunza

Photo by Nikaido Seimenjo Bunza

  • Bunza is a restaurant founded on the concept of expanding the appreciation of Japan’s storied noodle tradition. Owned and operated by Maruni Shokuhin, a Miyagi company with more than 130 years of noodle-making expertise, Bunza offers patrons a variety of options for enjoying their noodles, from simple, hand-stretched udon to udon topped with rich Sendai wagyu beef. The restaurant also has various course meals for both lunch and dinner.

  • Last Update
    December 9, 2022

    Area Sendai

Details

ADDRESS

4-10-19 Ichibancho, Aoba Ward, Sendai, Miyagi 980-0811

ACCESS BY PUBLIC TRANSIT

144m from Kotodai-Koen Station (Sendai City Subway Namboku Line)

CREDIT CARDS

Accepted

LANGUAGES

Japanese only

HANDICAP ACCESSIBLE

No

HOURS

See below

CLOSED DAYS

Monday. Only open for lunch on Sundays

PHONE

022-797-3835

OFFICIAL URL

https://www.nikaido.co.jp/

VEGETARIAN/VEGAN

Vegan dashi is available, so dishes can be made vegan/vegetarian (listed on menu).

HALAL

No. Will consider adding if there are requests.

FOREIGN-LANGUAGE MENU

No

NON-SMOKING

Yes

TABLE CHARGE

5% service charge at night

LUNCH HOURS

11:30-15:00

LUNCH LAST ORDER

14:30
*Last order for lunch courses is at 14:00

DINNER HOURS

17:00-21:00

DINNER LAST ORDER

20:00

RESERVATION

Not required, but recommended.

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